<? echo TESTA_ALTIMG; ?>
<? echo TESTA_ALTIMG; ?>

Extra Virgin Olive Oil from Italian Handcraft Olive Mill
-- Siena - Tuscany - Italy --

<? echo TESTA_ALTIMG; ?>

Italian Extra Virgin Olive Oil

D.O.P. Terre di Siena

The olive oil from Siena territory is products with least two of following typology of olives, utilized singly with quantity least of 10% and jointly with quantity least of 85%: Frantoio, Correggiolo, Moraiolo e Leccino. We can have need others variety of olive but in quantity lower of 15%. The color of olive oil is between green and yellow, with chromatic gradations that can be changing in the time, fruited fragrance, bitter and spicy taste. The maximum acidity accepted is equal to 0,5%. The extra virgin olive oil Terre di Siena is producted with olives of high quality, harvesting directly from the tree before 31 December, in case, conserved on fresh airy ambients, for no more of three days from the harvesting and transformed inside 24 hours from the arrive on oil mill.
Conformity Certified Reg. CE 834/200

<? echo TESTA_ALTIMG; ?>, tuscan, dop, terre di siena, igp, organic, toscana

Organic Extra Virgin Olive Oil


c<? echo TESTA_ALTIMG; ?>, tuscan, dop, terre di siena, igp, organic, toscana

Tuscan P.G.I. Extra Virgin Olive Oil

(Protected Geographical Indication) Issued by the Consortium for the Protection of Tuscan Extra Virgin Olive Oil P.G.I.

<? echo TESTA_ALTIMG; ?>, tuscan, dop, terre di siena, igp, organic, toscana

Awards and certificates

 <? echo TESTA_ALTIMG; ?>, tuscan, dop, terre di siena, igp, organic, toscana

International awards

We are happy to present you an article published in a magazine that talks about the high quality of our products, the products coming from our territory and the particular DOP terra di Siena and IGP Organic Tuscan oils.

 olio extra vergine di oliva premiato

Olive Grove

There are many different varieties, the predominant being the typical Tuscan ones (Frantoio, Correggiolo, Moraiolo, Leccino, Pendolino) together with others of less productive importance.

Thanks to these many varieties the olive oil produced offers an extraordinary range of flavour and aroma.

Italy, Tuscany, Siena

Few geographical areas in the world can boast an environmental and natural heritage like the province of Siena.

A rural network which has been masterfully shaped through the centuries by man and dotted with a dense system of small centres each one preserving important historical and artistic recollections

Preserving Extra Virgin Olive Oil

For maintain the high quality of ours products, we conserve ours olive oil in ambient climatized and separated from air with nitrogen; this for avoid oxidation and aging.
We use nitrogen also on bottled, for maintain the fresh taste, artichoke fragrance, cutted grass fragrance and avoid dissipations of antioxidant property.

News Appointments Offers


  • Crushing
  • Direct Sale
  • Home Shipping
  • Online Payments
  • Bottling
  • Packaging